What are food additives? Food additives can be defined as chemical substances deliberately added in foods, directly or indirectly, in known and regulated quantities, for purposes of assisting in the processing of foods, preservation of foods, or in improving the flavor, texture, or appearance of foods. Saturday, March 17, 2018. Nitrosamines are formed by the reaction of nitrites with secondary amines. The amines are common, naturally occurring component of many foods. Nitrite is a food additive u.

What is food mineral? Minerals are inorganic elements that originate in the earth and cannot be made in the body. They play important roles in various bodily functions and are necessary to sustain life and maintain optimal health, and thus are essential nutrients. Saturday, March 17, 2018. Low T3 levels are common in severe illness, especially in the elderly. This is called euthyroid syndrome or non thyroidal il.

The basic function of food is to keep us alive and healthy. The study of food science involves understanding the nature composition and behavior of food materials under varying conditions of storage processing and use. The act was signed into law by President Bill Clinton on August 3, 1996. Since there was to be no phase-in period, the EPA was forced to begin quickly the process of writing and issuing interpretative policies and rules.

Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Sunday, March 18, 2018.

Just another blog about food processing and the important of food processing. It is about the conversion of raw materials or ingredients into the consumer product. Food processing also can be defined as the branch of manufacturing that starts with raw animal, vegetable, or marine materials and transforms them into intermediate foods stuff or edible products through the application of labor, machinery, energy, and scientific knowledge. Friday, April 13, 2018.

Monday, August 10, 2015. The invention of instant noodles. The first instant noodles were developed in Japan after World War II. These instant noodles have become synonymous with convenience foods, and consumers have come to expect a cer.

Prevention is your best defense against cold and flu viruses, health experts say. Thursday, July 30, 2015. It is different from other licensed influenza vaccine becaus.

People today are living healthy lives. Lifestyle change, public health improvements, and improved health care have combined to extend longevity. In order to minimize stress and perform efficiently it is really important that the person maintain a healthy lifestyle. Tuesday, July 28, 2015. Anaerobic energy systems are of two major types. The immediate energy system is used for high-intensity activities that last less than 30 seconds, such as running the 100-meter dash or .

Two major types of diabetes, type 1 and type 2, both are increasing, but not at the same rate and not with the same path to serious consequence. Wednesday, August 12, 2015. Health benefits of eating blueberries to diabetic. Blueberries contained high antioxidant capacity. The berries are said to reduce eye strain, control diabetes and improve circulation.