enchantingflavors blogspot.com

Enchanting Flavors

Kerala Style Chilli Chicken. 15 lb chicken, cleaned and cut into small pieces. 3 tbsp all purpose flour. 2 tbsp kashmiri chilli powder. 1 tbsp ginger paste. 1 tbsp garlic paste. 112 tbsp soy sauce. 2 tbsp green chilli sauce. To make the gravy. 2 large onion, ground to smooth paste without adding water. 1 tsp garlic paste. 7 green chillies, chopped into medium pieces. 2 tsp kashmiri chilli powder. 4 tbsp tomato sauce. 3 tbsp soy sauce. 2 tbsp green chilli sauce. 112 tsp pepper powder. 750 gm King Fish.
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Enchanting Flavors

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Kerala Style Chilli Chicken. 15 lb chicken, cleaned and cut into small pieces. 3 tbsp all purpose flour. 2 tbsp kashmiri chilli powder. 1 tbsp ginger paste. 1 tbsp garlic paste. 112 tbsp soy sauce. 2 tbsp green chilli sauce. To make the gravy. 2 large onion, ground to smooth paste without adding water. 1 tsp garlic paste. 7 green chillies, chopped into medium pieces. 2 tsp kashmiri chilli powder. 4 tbsp tomato sauce. 3 tbsp soy sauce. 2 tbsp green chilli sauce. 112 tsp pepper powder. 750 gm King Fish.

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This web page enchantingflavors.blogspot.com states the following, "15 lb chicken, cleaned and cut into small pieces." We saw that the webpage said " 3 tbsp all purpose flour." It also said " 2 tbsp kashmiri chilli powder. 2 tbsp green chilli sauce. 2 large onion, ground to smooth paste without adding water. 7 green chillies, chopped into medium pieces. 2 tsp kashmiri chilli powder. 2 tbsp green chilli sauce."

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