Eating FRESH with Mel
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Rustic Red Wine Braised Chicken and Vegetables. This is a perfectly hearty and comforting meal for these cold winter nights. 4 tbsp. extra olive oil. 2 chicken breast halves, skinned and trimmed. 2 chicken drumsticks, skinned and trimmed. 2 chicken thighs, skinned and trimmed. 1 tsp kosher salt, or to taste. 12 tsp. freshly ground black pepper, or to taste. 2 medium fennel bulbs; halved and sliced. 1 large sweet onion, chopped. 1 lb carrots, peeled and sliced. 4 large cloves garlic, minced. I jus.CONTENT
This web page eatingfreshwithmel.blogspot.com states the following, "Rustic Red Wine Braised Chicken and Vegetables." We saw that the webpage said " This is a perfectly hearty and comforting meal for these cold winter nights." It also said " 2 chicken breast halves, skinned and trimmed. 2 chicken drumsticks, skinned and trimmed. 2 chicken thighs, skinned and trimmed. 1 tsp kosher salt, or to taste. freshly ground black pepper, or to taste. 2 medium fennel bulbs; halved and sliced. 1 large sweet onion, chopped. 1 lb carrots, peeled and sliced. 4 large cloves garlic, minced."SEEK SIMILAR DOMAINS
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