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Most Perfect Chocolate Cake. 2-cups water, boiling. 189;-teaspoon baking powder. 1-cup butter, softened. Ingredients for cake filling. 188;-cup powdered sugar. Filling Whip cream with sugar and vanilla; refrigerate. To assemble cake, on plate place a layer, spread with half of cream, then second layer and spread with rest of cream. Add 3rd layer then frost. See frosting on next page. MOST PERFECT CHOCOLATE CAKE FROSTING. 6-ounces Semi Sweet Chocolate Chips. 189;-cup Light cream. Secrets of Cake Making.CONTENT
This web page drinkafood.blogspot.com states the following, "Filling Whip cream with sugar and vanilla; refrigerate." We saw that the webpage said " To assemble cake, on plate place a layer, spread with half of cream, then second layer and spread with rest of cream." It also said " Add 3rd layer then frost. See frosting on next page. MOST PERFECT CHOCOLATE CAKE FROSTING. 6-ounces Semi Sweet Chocolate Chips."