desecretcafe blogspot.com

From My Kitchen

3 cups sifted cake flour. 2 12 teaspoons baking powder. 1 34 cups sugar. 23 cup butter or margarine. 1 12 teaspoons vanilla. 1 14 cups milk. 12 cup finely chopped maraschino cherries , patted dry with paper towel optional. Wilton Red-Red Icing Color. 14 cup finely chopped pistachios. Wilton Leaf Green Icing Color. Divide batter into thirds. Each third will become one layer. Pour 13 of the batter into prepared pan. Bake 27-30 minutes, or until cake tests done. Cool in pan 10 minutes;. Spatula ic.
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From My Kitchen

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3 cups sifted cake flour. 2 12 teaspoons baking powder. 1 34 cups sugar. 23 cup butter or margarine. 1 12 teaspoons vanilla. 1 14 cups milk. 12 cup finely chopped maraschino cherries , patted dry with paper towel optional. Wilton Red-Red Icing Color. 14 cup finely chopped pistachios. Wilton Leaf Green Icing Color. Divide batter into thirds. Each third will become one layer. Pour 13 of the batter into prepared pan. Bake 27-30 minutes, or until cake tests done. Cool in pan 10 minutes;. Spatula ic.

CONTENT

This web page desecretcafe.blogspot.com states the following, "2 12 teaspoons baking powder." We saw that the webpage said " 23 cup butter or margarine." It also said " 12 cup finely chopped maraschino cherries , patted dry with paper towel optional. 14 cup finely chopped pistachios. Wilton Leaf Green Icing Color. Each third will become one layer. Pour 13 of the batter into prepared pan. Bake 27-30 minutes, or until cake tests done. Cool in pan 10 minutes;."

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