deliciousoccasionscakes blogspot.com

Delicious Occasions Cakes

Friday, May 13, 2011. Ive had more questions about my gourmet cupcakes than any other thing I make! So, to answer some of the burning questions, Ill do a little tutorial on them. First, youll want to make the edible cupcake liners. Melt down a few squares of almond bark and pour it into a squeeze bottle. Almond bark comes in chocolate and white. You could also use the colored chocolate bits if you wanted. it comes in a dozen or so colors, and would be really cute! Well, there you have it! And for the .

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Delicious Occasions Cakes

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Friday, May 13, 2011. Ive had more questions about my gourmet cupcakes than any other thing I make! So, to answer some of the burning questions, Ill do a little tutorial on them. First, youll want to make the edible cupcake liners. Melt down a few squares of almond bark and pour it into a squeeze bottle. Almond bark comes in chocolate and white. You could also use the colored chocolate bits if you wanted. it comes in a dozen or so colors, and would be really cute! Well, there you have it! And for the .

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This web page deliciousoccasionscakes.blogspot.com states the following, "Friday, May 13, 2011." We saw that the webpage said " Ive had more questions about my gourmet cupcakes than any other thing I make! So, to answer some of the burning questions, Ill do a little tutorial on them." It also said " First, youll want to make the edible cupcake liners. Melt down a few squares of almond bark and pour it into a squeeze bottle. Almond bark comes in chocolate and white. You could also use the colored chocolate bits if you wanted. it comes in a dozen or so colors, and would be really cute! Well, there you have it! And for the ."

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