darincooksfood blogspot.com

Food Engineering

Saturday, May 15, 2010. I finally decided to upload a post about my gumbo. D. I am from Louisiana, and gumbo is one of my favorite dishes. We used to make it all the time when I grew up. I learned from the best, and my recipe is a blend between my moms and dads gumbos. Its a great meal for chilly spring days. I also happened to make bread bowls the day before, so it seemed fitting to go ahead and serve the gumbo in bread bowls. 2 large yellow onions. 12 stick of margarine or butter. 1 Tbsp olive oil.

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Food Engineering

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Saturday, May 15, 2010. I finally decided to upload a post about my gumbo. D. I am from Louisiana, and gumbo is one of my favorite dishes. We used to make it all the time when I grew up. I learned from the best, and my recipe is a blend between my moms and dads gumbos. Its a great meal for chilly spring days. I also happened to make bread bowls the day before, so it seemed fitting to go ahead and serve the gumbo in bread bowls. 2 large yellow onions. 12 stick of margarine or butter. 1 Tbsp olive oil.

CONTENT

This web page darincooksfood.blogspot.com states the following, "Saturday, May 15, 2010." We saw that the webpage said " I finally decided to upload a post about my gumbo." It also said " I am from Louisiana, and gumbo is one of my favorite dishes. We used to make it all the time when I grew up. I learned from the best, and my recipe is a blend between my moms and dads gumbos. Its a great meal for chilly spring days. I also happened to make bread bowls the day before, so it seemed fitting to go ahead and serve the gumbo in bread bowls. 12 stick of margarine or butter."

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