dapurdeffi blogspot.com

Deffis Kitchen

Wednesday, December 24, 2014. Isian nya silahkan disesuaikan dengan selera atau ketersediaan bahan-bahan. 300 gram, Kwetiau basah kalau kering di rebus dulu sampai empuk. 100 gram, Daging sapi. 1 bh, Wortel, uk.sedang, iris tipis. Jamur kuping, secukupnya. 6 siung, Bawang putih, cincang halus. 2 sdm, Saus tiram. 1 sdm, Minyak wijen. Gula pasir, secukupnya. Lada bubuk, secukupnya. 1 btg, Daun bawang, belah dua, iris serong. 2 bh, Cabe hijau, iris serong. 2 sdm, Minyak sayur untuk menumis. Wednesday, Dec.
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Deffis Kitchen

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Wednesday, December 24, 2014. Isian nya silahkan disesuaikan dengan selera atau ketersediaan bahan-bahan. 300 gram, Kwetiau basah kalau kering di rebus dulu sampai empuk. 100 gram, Daging sapi. 1 bh, Wortel, uk.sedang, iris tipis. Jamur kuping, secukupnya. 6 siung, Bawang putih, cincang halus. 2 sdm, Saus tiram. 1 sdm, Minyak wijen. Gula pasir, secukupnya. Lada bubuk, secukupnya. 1 btg, Daun bawang, belah dua, iris serong. 2 bh, Cabe hijau, iris serong. 2 sdm, Minyak sayur untuk menumis. Wednesday, Dec.

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This web page dapurdeffi.blogspot.com states the following, "Wednesday, December 24, 2014." We saw that the webpage said " Isian nya silahkan disesuaikan dengan selera atau ketersediaan bahan-bahan." It also said " 300 gram, Kwetiau basah kalau kering di rebus dulu sampai empuk. 100 gram, Daging sapi. 1 bh, Wortel, uk. 6 siung, Bawang putih, cincang halus. 2 sdm, Saus tiram. 1 sdm, Minyak wijen. 1 btg, Daun bawang, belah dua, iris serong. 2 bh, Cabe hijau, iris serong. 2 sdm, Minyak sayur untuk menumis."

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