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This web page dads-cooking.blogspot.com states the following, "Food without fuss, from a work-at-home father happily rediscovering the pleasure of cooking simply and sensibly." We saw that the webpage said " Il bambino makes a difference." It also said " When I began gathering recipes and researching wine lore for The Wine Lover Cooks Italian, I made several trips to Italy on my own, and a few with my wife,. But never got anything like the acceptance I did after we had a baby. In Venice, at Alle Testiere,. Owner Luca DaVita was a subscriber to Decanter,. Times, and they thought it was funn."