culinaryartisan blogspot.com

Allan K. Watt, Culinary Artisan

Thursday, January 17, 2008. A few thoughts for aspiring young chefs. Recently I had the privilege to teach a 1st year course on bakery in St Lawrence College, Kingston. It was one of the most gratifying experiences of my life. It felt really good to see students enter a classroom with very little knowledge of bakery and then leave 12 weeks later completely changed and inspired. It also forced me to look back at the scientific basics that are necessary knowledge in the kitchen. I consider that the fault o.
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Allan K. Watt, Culinary Artisan

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Thursday, January 17, 2008. A few thoughts for aspiring young chefs. Recently I had the privilege to teach a 1st year course on bakery in St Lawrence College, Kingston. It was one of the most gratifying experiences of my life. It felt really good to see students enter a classroom with very little knowledge of bakery and then leave 12 weeks later completely changed and inspired. It also forced me to look back at the scientific basics that are necessary knowledge in the kitchen. I consider that the fault o.

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This web page culinaryartisan.blogspot.com states the following, "Thursday, January 17, 2008." We saw that the webpage said " A few thoughts for aspiring young chefs." It also said " Recently I had the privilege to teach a 1st year course on bakery in St Lawrence College, Kingston. It was one of the most gratifying experiences of my life. It felt really good to see students enter a classroom with very little knowledge of bakery and then leave 12 weeks later completely changed and inspired. It also forced me to look back at the scientific basics that are necessary knowledge in the kitchen. I consider that the fault o."

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