Recipes, travel and adventure from the wild and remote Shetland Islands. All Manner of Sweet Things. No Bake Chocolate Nut Tarts with Icelandic Skyr. Apple and Ginger Muffins with Cider Frosting. The Best Gluten-Free Crème Egg Brownies Recipe.

Join us for a year of exploring and foraging along, across, and around the Weald, Downs, and shoreline of Kent. Thursday, 21 February 2013. Beef and Wild Oyster Stew with Oyster Ale. In Dickensian London the humble oyster was a staple food, being abundant along the thames estuary along the Kent and Essex coasts. A dozen will do just fine for this recipe. A slab of stewing Beef. Shucked oysters and the juice from them. Carrots, onions, mushrooms. Bit of flour to thicken.

Spicy Noodle Soup Packed with Greens. This soup is perfect for those needing a good dose of vitamins to ward off all those winter nasties, the addition of the noodles saving this meal from becoming too health conscience. Add as much ginger and sweet chilli sauce as you like, and be sure to add more if you, like me, want to blast away a cold.

Food Culture and Savoir Manger, with a few Gardening Tips. Whoa A year has already passed. Stewed Rhubarb with Honeyed Mascarpone.

Latest posts from the blog. Highlights from the latest blog posts. Baked Cranberry and Camembert starter. Easy peasy lemon squeezy weekday basil chicken. Pear and dark chocolate spread. Banana and chocolate bread and butter pudding. Homemade preserves, jams and syrups.

BANANA I have chosen Banana for the February One Ingredient Linky that I host with Laura at How to Cook Good Food. I do hope you will share your Banana . Orange, Ginger and Cardamom loaf cake. Orange, Ginger and Cardamom loaf cake This cake is packed with flavour. The sponge includes ground almond, and to the batter is added a mix of raisins, crystallised ginger, cardamom .