cookingwithsusy blogspot.com

My Cooking and My Garden

A place to share my home cooking, gardening and home making, from the past to present. ENJOY!

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My Cooking and My Garden

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A place to share my home cooking, gardening and home making, from the past to present. ENJOY!

CONTENT

This web page cookingwithsusy.blogspot.com states the following, "A place to share my home cooking, gardening and home making, from the past to present." We saw that the webpage said " ENJOY! Monday, 19 March 2018." It also said " Now, I have a good collection of proofing baskets. They are the essential baskets for the preparation of my sourdough bread, a large round, a small round and three ovals also one long shape for the baguette. They need to be baptised. Without further ado, the baking is taking place sooner but not next month. The Sliced Batard with Walnuts."

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Friday, July 5, 2013. 1 package of chicken breasts, either flattened or filleted lengthwise to get four skinny patties. 3-4 c Parmesan Cheese, shredded. 1 Trim fat from chicken and fillet lengthwise. 2 Use salt and pepper to season the chicken and then place in a plastic bag. 3 Pour 1 cup of white sauce over chicken in bag and marinate for at least 1 hour.

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Cooking with Tamy Just another WordPress.com weblog

Bom, como já deu pra perceber faz tempo que eu abandonei meu projeto de fazer todas as receitas do livro e eu estou testando receitas mais comuns aqui. Mas hoje eu acho q achei uma receita q dá certinho! Rs Pelo menos hj deu certo, né! .

Cooking with Tanya

Monday, October 10, 2011. Well, my interests have been expanded, so I am moving my blog over to wordpress. You are welcome to follow along over there. Sunday, January 2, 2011. Moving to a new house has disrupted my life but with 2011 upon me, I plan to start back up with my cooking blog. I have still been cooking and trying new recipes but not updating. So, lets begin the year with homemade pasta! 35 cups sifted flour.