cookingintheheartland blogspot.com

Cooking and Growing in the Heartland

Cooking and Growing in the Heartland. Monday, November 12, 2012. Sauteed Mushrooms over Crusty Bread. This is a recipe I created. 2 packages buttom mushrooms or baby bellas, sliced. 12 C Beef broth. 12 or more of dry red wine. A good crusty bread sourdough is my fave. Serve over warm crusty bread and a enjoy a glass of red wine. Jenn and Neena Mae. Thursday, June 9, 2011. Chevre, Pesto, and Mushroom Pizza. This is my own recipe. Chevre, Pesto, and Mushroom Pizza. Jenn and Neena Mae. 1 cup white wine.
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Cooking and Growing in the Heartland

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Cooking and Growing in the Heartland. Monday, November 12, 2012. Sauteed Mushrooms over Crusty Bread. This is a recipe I created. 2 packages buttom mushrooms or baby bellas, sliced. 12 C Beef broth. 12 or more of dry red wine. A good crusty bread sourdough is my fave. Serve over warm crusty bread and a enjoy a glass of red wine. Jenn and Neena Mae. Thursday, June 9, 2011. Chevre, Pesto, and Mushroom Pizza. This is my own recipe. Chevre, Pesto, and Mushroom Pizza. Jenn and Neena Mae. 1 cup white wine.

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This web page cookingintheheartland.blogspot.com states the following, "Cooking and Growing in the Heartland." We saw that the webpage said " Monday, November 12, 2012." It also said " Sauteed Mushrooms over Crusty Bread. This is a recipe I created. 2 packages buttom mushrooms or baby bellas, sliced. 12 or more of dry red wine. A good crusty bread sourdough is my fave. Serve over warm crusty bread and a enjoy a glass of red wine. Thursday, June 9, 2011. Chevre, Pesto, and Mushroom Pizza. This is my own recipe. Chevre, Pesto, and Mushroom Pizza."

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