cookingclubrocks blogspot.com

Cooking Club

Sunday, December 7, 2014. Http www.the-girl-who-ate-everything.com201302blueberry-croissant-puff.htmlKm38BpIKRfLAykrp.99. 3 large croissants, cut up about 5 to 5 12 cups. 1 cup fresh or frozen blueberries. 1 package 8 oz. cream cheese, softened. Preheat oven to 350 degrees. Place croissant pieces in a 9 inch square pan. Sprinkle with blueberries. Serve warm sprinkled with powdered sugar. This can easily be doubled in a 9X13 pan. Source slightly adapted from Kraft. To save time, while the wate.
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Cooking Club

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Sunday, December 7, 2014. Http www.the-girl-who-ate-everything.com201302blueberry-croissant-puff.htmlKm38BpIKRfLAykrp.99. 3 large croissants, cut up about 5 to 5 12 cups. 1 cup fresh or frozen blueberries. 1 package 8 oz. cream cheese, softened. Preheat oven to 350 degrees. Place croissant pieces in a 9 inch square pan. Sprinkle with blueberries. Serve warm sprinkled with powdered sugar. This can easily be doubled in a 9X13 pan. Source slightly adapted from Kraft. To save time, while the wate.

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This web page cookingclubrocks.blogspot.com states the following, "Sunday, December 7, 2014." We saw that the webpage said " 3 large croissants, cut up about 5 to 5 12 cups." It also said " 1 cup fresh or frozen blueberries. Preheat oven to 350 degrees. Place croissant pieces in a 9 inch square pan. Serve warm sprinkled with powdered sugar. This can easily be doubled in a 9X13 pan. Source slightly adapted from Kraft. To save time, while the wate."

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