constructingthevictorianman blogspot.com
The Vintage Louisvillian
Welcome to The Vintage Louisvillian! Tuesday, July 10, 2012. 1955 Cocktail Review The Stubby Collins. The first review of the cocktail recipes from the 1955 book What, When, Where, and How to Drink. We started out with something simple- the Stubby Collins. Here is what you need. Something to stir with. 2 oz Dry Gin We used Bombay as usual. 1 oz Lemon Juice. 1-3 Dashes Bitters optional. 2 Ice Cubes not pictured. Tuesday, July 3, 2012. What, When, Where and How to Drink. The Table of Contents.
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The Vintage LouisvillianDESCRIPTION
Welcome to The Vintage Louisvillian! Tuesday, July 10, 2012. 1955 Cocktail Review The Stubby Collins. The first review of the cocktail recipes from the 1955 book What, When, Where, and How to Drink. We started out with something simple- the Stubby Collins. Here is what you need. Something to stir with. 2 oz Dry Gin We used Bombay as usual. 1 oz Lemon Juice. 1-3 Dashes Bitters optional. 2 Ice Cubes not pictured. Tuesday, July 3, 2012. What, When, Where and How to Drink. The Table of Contents.CONTENT
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