confessionsofasicilianfoodie blogspot.com

Confessions of a Sicilian foodie.

Food, Sicillian, family, fun, recipes

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Confessions of a Sicilian foodie.

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Food, Sicillian, family, fun, recipes

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This web page confessionsofasicilianfoodie.blogspot.com states the following, "Monday, December 16, 2013." We saw that the webpage said " 2 C biscotti crumbs or graham cracker for a more traditional method, I find the biscotti to make a nice firm crust." It also said " 2 lbs cream cheese I like Philadelphia, some say they cannot tell the difference, maybe its a placebo affect, but I believe I can tell the difference. Also, cream cheese needs to be at room temp. So, my next one is done as I described above."

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