clemcooks blogspot.com

Clems Cooking

Saturday, September 28, 2013. Tuesday, August 27, 2013. Monday, August 5, 2013. Saturday, August 3, 2013. Friday, August 2, 2013. 6 oz reduced-carbs spaghetti. 8-oz fresh mushrooms, sliced. 1 cup chopped tomatoes. 1 tsp garlic powder. 1 can 4oz chopped green chilies. 1 can 10-oz. 98 fat-free cream of mushroom soup. 1 -cups reduced fat-shredded Cheddar cheese, divided. 1 Tbsp. fresh chopped cilantro. 1 Preheat oven to 350 degrees. Coat a 9-x-13 inch baking dish with cooking spay. Cooking for a crowd.
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Clems Cooking

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Saturday, September 28, 2013. Tuesday, August 27, 2013. Monday, August 5, 2013. Saturday, August 3, 2013. Friday, August 2, 2013. 6 oz reduced-carbs spaghetti. 8-oz fresh mushrooms, sliced. 1 cup chopped tomatoes. 1 tsp garlic powder. 1 can 4oz chopped green chilies. 1 can 10-oz. 98 fat-free cream of mushroom soup. 1 -cups reduced fat-shredded Cheddar cheese, divided. 1 Tbsp. fresh chopped cilantro. 1 Preheat oven to 350 degrees. Coat a 9-x-13 inch baking dish with cooking spay. Cooking for a crowd.

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This web page clemcooks.blogspot.com states the following, "Saturday, September 28, 2013." We saw that the webpage said " Tuesday, August 27, 2013." It also said " Monday, August 5, 2013. Saturday, August 3, 2013. Friday, August 2, 2013. 8-oz fresh mushrooms, sliced. 1 can 4oz chopped green chilies. 98 fat-free cream of mushroom soup. 1 -cups reduced fat-shredded Cheddar cheese, divided. 1 Preheat oven to 350 degrees. Coat a 9-x-13 inch baking dish with cooking spay."

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