chinesefoodcooking blogspot.com

Chinese food cooking

183; 600g radish, peeled, shredded. 183; 250g rice flour. 183; 40g wheat starch. 183; 800ml water. 183; 2 stalks Chinese sausages, chopped. 183; 30g dried shrimps, chopped. 183; 20g preserved turnips dices. 183; 10 salted egg yolks. 183; 12 tsp pepper, 1 12 tsp salt. 183; 14 tsp five spices powder. 183; 200g minced pork, A pinch of pepper. 183; 1 tsp light soy sauce, Salt to taste. 183; 12 tsp sugar. 183; 1 bowl shredded fried egg. 183; 12 bowl chopped spring onion. 183; 12 bowls chopped red chili.
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thaifood food cooking thai

This is the special dish for Chiangmai and should not be missed if you make it to Chiang Mai. It is served in road side stands to 5 star hotels very cook makes it a little different but always a treat. 1 Boiled Egg Noodle in about 5 minute wash in cold water. 3 Put Chicken, sugar, fish sauce and taste it.

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Chinese food cooking

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183; 600g radish, peeled, shredded. 183; 250g rice flour. 183; 40g wheat starch. 183; 800ml water. 183; 2 stalks Chinese sausages, chopped. 183; 30g dried shrimps, chopped. 183; 20g preserved turnips dices. 183; 10 salted egg yolks. 183; 12 tsp pepper, 1 12 tsp salt. 183; 14 tsp five spices powder. 183; 200g minced pork, A pinch of pepper. 183; 1 tsp light soy sauce, Salt to taste. 183; 12 tsp sugar. 183; 1 bowl shredded fried egg. 183; 12 bowl chopped spring onion. 183; 12 bowls chopped red chili.

CONTENT

This web page chinesefoodcooking.blogspot.com states the following, "183; 600g radish, peeled, shredded." We saw that the webpage said " 183; 250g rice flour." It also said " 183; 40g wheat starch. 183; 2 stalks Chinese sausages, chopped. 183; 30g dried shrimps, chopped. 183; 20g preserved turnips dices. 183; 10 salted egg yolks. 183; 12 tsp pepper, 1 12 tsp salt. 183; 14 tsp five spices powder. 183; 200g minced pork, A pinch of pepper. 183; 1 tsp light soy sauce, Salt to taste. 183; 12 tsp sugar. 183; 1 bowl shredded fried egg. 183; 12 bowl chopped spring onion. 183; 12 bowls chopped red chili."

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