chev-kitchen blogspot.com

Super Chevs Kitchen

Friday, 31 August 2007. Pasta with Cream Fresh. Ide terakhir sebelum balik ke Indo. 50ml Cream Fresh bias dipilih yang non-fat. 1 kaleng Ikan tuna kaleng. Bawang Bombay iris tipis. Daun Bawang 2 batang iris kasar. Tomat 2 buah potong kasar. Cabe bubuk secukupnya sesuai selera. Parsley and Mix Herbs secukupnya. Rebus dulu pasta hingga matang, sisihkan. Panaskan minyak goreng, tumis bawang Bombay and daun bawang. Masukkan irisan tomat, tunggu hingga layu. Masukkan cream fresh, biarkan hingga mendidih.
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Super Chevs Kitchen

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Friday, 31 August 2007. Pasta with Cream Fresh. Ide terakhir sebelum balik ke Indo. 50ml Cream Fresh bias dipilih yang non-fat. 1 kaleng Ikan tuna kaleng. Bawang Bombay iris tipis. Daun Bawang 2 batang iris kasar. Tomat 2 buah potong kasar. Cabe bubuk secukupnya sesuai selera. Parsley and Mix Herbs secukupnya. Rebus dulu pasta hingga matang, sisihkan. Panaskan minyak goreng, tumis bawang Bombay and daun bawang. Masukkan irisan tomat, tunggu hingga layu. Masukkan cream fresh, biarkan hingga mendidih.

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This web page chev-kitchen.blogspot.com states the following, "Ide terakhir sebelum balik ke Indo." We saw that the webpage said " 50ml Cream Fresh bias dipilih yang non-fat." It also said " 1 kaleng Ikan tuna kaleng. Bawang Bombay iris tipis. Daun Bawang 2 batang iris kasar. Tomat 2 buah potong kasar. Cabe bubuk secukupnya sesuai selera. Parsley and Mix Herbs secukupnya. Rebus dulu pasta hingga matang, sisihkan. Panaskan minyak goreng, tumis bawang Bombay and daun bawang. Masukkan irisan tomat, tunggu hingga layu. Masukkan cream fresh, biarkan hingga mendidih."

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