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The best cooking secret in the world

The best cooking secret in the world. Thursday, March 13, 2008. Makes 4 side servings or 2 main servings. 4 large russet potatoes. Oil for deep frying. 2 cups beef stock. 1 12 cups cheese curds. Peel and slice the potatoes into thick fries at least 1 cm thick. Soak the potatoes in ice water for about 30 minutes. Remove and drain well. Heat oil for frying to about 325F and deep fry potatoes for about 8 minutes. Remove from oil and set on paper towel. Turn the oil up to 375F. I have been looking for a g.
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Tuesday, June 9, 2009. Private candle light dinner! Private candle light dinner! Menu depends on the guest. Give me the menu and we can discuss about the price. Mocktail drink,smoothie or special juice blend. Also can use my special candle light dinner menu. Price not including the ingredients.

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The best cooking secret in the world

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The best cooking secret in the world. Thursday, March 13, 2008. Makes 4 side servings or 2 main servings. 4 large russet potatoes. Oil for deep frying. 2 cups beef stock. 1 12 cups cheese curds. Peel and slice the potatoes into thick fries at least 1 cm thick. Soak the potatoes in ice water for about 30 minutes. Remove and drain well. Heat oil for frying to about 325F and deep fry potatoes for about 8 minutes. Remove from oil and set on paper towel. Turn the oil up to 375F. I have been looking for a g.

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This web page chefwan.blogspot.com states the following, "The best cooking secret in the world." We saw that the webpage said " Thursday, March 13, 2008." It also said " Makes 4 side servings or 2 main servings. 1 12 cups cheese curds. Peel and slice the potatoes into thick fries at least 1 cm thick. Soak the potatoes in ice water for about 30 minutes. Heat oil for frying to about 325F and deep fry potatoes for about 8 minutes. Remove from oil and set on paper towel. Turn the oil up to 375F. I have been looking for a g."

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