chefsera blogspot.com

Culinary School Diary

This is my account of culinary school of how I see it, taste it, and develop as a chef through the whole two years. I was inspired by Michael Ruhlmans The Making of a Chef. Now, I have finished culinary school and am developing from a young culinarian to a seasoned cook. Edmonton, Alberta, Canada. View my complete profile.
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Culinary School Diary

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This is my account of culinary school of how I see it, taste it, and develop as a chef through the whole two years. I was inspired by Michael Ruhlmans The Making of a Chef. Now, I have finished culinary school and am developing from a young culinarian to a seasoned cook. Edmonton, Alberta, Canada. View my complete profile.

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This web page chefsera.blogspot.com states the following, "This is my account of culinary school of how I see it, taste it, and develop as a chef through the whole two years." We saw that the webpage said " I was inspired by Michael Ruhlmans The Making of a Chef." It also said " Now, I have finished culinary school and am developing from a young culinarian to a seasoned cook. Edmonton, Alberta, Canada."

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