cheeseofweek blogspot.com

Cheese of the Week

Cheese of the Week. Friday, March 6, 2009. The Tale of One Cheese with Two Names. Y Fenni is a variety of Welsh cheese, consisting of pasteurized cows milk cheddar cheese blended with whole grain mustard seed and ale. It takes its name from the Welsh language name of Abergavenny, a market town in Monmouthshire, south east Wales. Y Fenni, when coated in red wax, is also known as Red Dragon, a name derived from the dragon on the Flag of Wales. La fromagerie de Lafayette. Wednesday, February 25, 2009.

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Cheese of the Week

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Cheese of the Week. Friday, March 6, 2009. The Tale of One Cheese with Two Names. Y Fenni is a variety of Welsh cheese, consisting of pasteurized cows milk cheddar cheese blended with whole grain mustard seed and ale. It takes its name from the Welsh language name of Abergavenny, a market town in Monmouthshire, south east Wales. Y Fenni, when coated in red wax, is also known as Red Dragon, a name derived from the dragon on the Flag of Wales. La fromagerie de Lafayette. Wednesday, February 25, 2009.

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This web page cheeseofweek.blogspot.com states the following, "Friday, March 6, 2009." We saw that the webpage said " The Tale of One Cheese with Two Names." It also said " Y Fenni is a variety of Welsh cheese, consisting of pasteurized cows milk cheddar cheese blended with whole grain mustard seed and ale. It takes its name from the Welsh language name of Abergavenny, a market town in Monmouthshire, south east Wales. Y Fenni, when coated in red wax, is also known as Red Dragon, a name derived from the dragon on the Flag of Wales. Wednesday, February 25, 2009."

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