cakesandstories blogspot.com

Cakes and stories

Miercuri, 13 mai 2015. 125 g margarina eu am folosit unt. 60 g zahar pudra. 6 g praf copt. 1 lg mare de amidon eu am folosit pudra de tapioca. Curatam rubarba si o taiem bucatele de 2 cm. Punem zaharul peste si lasam 15 minute, Apoi scurgem sucul lasat si adaugam vanilia si amidonul. Framantam toate ingredientele pentru aluat, untul si smantana reci de la frigider. Rupem o bucata pentru gratii, restul intins si pus in forma unsa cu unt. Cam asta este. Servim pudrat cu zahar sau cu sos la alegere.
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Cakes and stories

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Miercuri, 13 mai 2015. 125 g margarina eu am folosit unt. 60 g zahar pudra. 6 g praf copt. 1 lg mare de amidon eu am folosit pudra de tapioca. Curatam rubarba si o taiem bucatele de 2 cm. Punem zaharul peste si lasam 15 minute, Apoi scurgem sucul lasat si adaugam vanilia si amidonul. Framantam toate ingredientele pentru aluat, untul si smantana reci de la frigider. Rupem o bucata pentru gratii, restul intins si pus in forma unsa cu unt. Cam asta este. Servim pudrat cu zahar sau cu sos la alegere.

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This web page cakesandstories.blogspot.com states the following, "125 g margarina eu am folosit unt." We saw that the webpage said " 1 lg mare de amidon eu am folosit pudra de tapioca." It also said " Curatam rubarba si o taiem bucatele de 2 cm. Punem zaharul peste si lasam 15 minute, Apoi scurgem sucul lasat si adaugam vanilia si amidonul. Framantam toate ingredientele pentru aluat, untul si smantana reci de la frigider. Rupem o bucata pentru gratii, restul intins si pus in forma unsa cu unt. Servim pudrat cu zahar sau cu sos la alegere."

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