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Brendas Blog

Monday, December 9, 2013. Oh, how I love a good cookie. I got this recipe at a cookie exchange years ago and it has become a family favorite. It is hard to believe but they really are better the next day! 189; Cup Butter. Combine until creamy. Add. 189; tsp. Almond extract. Mix thoroughly and add the following dry ingredients. 1 Cup Flour. 2 tsp Baking powder. 188; tsp. Salt. 189; Cup Sliced Almonds,. Stir together till a drizzling consistency. 1 Cup sifted Powdered Sugar. 188; tsp. Almond extract.

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LINKS TO WEB SITE

Lins Kitchen

What kind of cake? Baby and Bridal Showers. Saturday, January 30, 2016. Black, White, and Gold Baby Shower. This cake was for a baby shower with a cute theme around black, white, and gold. 10 inch round confetti cake on the bottom and 8 inch round vanilla raspberry cake on the top, both with FOUR layers each and Cream Cheese Buttercream Frosting, of course! I love black and white things. and GOLD! This was definitely fun for me to make! Thursday, December 10, 2015.

Charlottes Creations

This is the blog where I share what is happening in my little quilt world. Hope you enjoy it! Tuesday, October 21, 2014. Wednesday, September 24, 2014. Here I am, back again! I finished the wonderful quilt I worked on for so long and believe it or not the quilt turned out wonderfully! Thursda.

Adventures and Misadventures

Saturday, October 19, 2013. An unremarkable story about yoga. But then last week, in my yoga class. So there are definite perks to going to yoga. But I will also say this.

GRANNYcanQUILT quilts, critters, family and other fabulousness

Quilts, critters, family and other fabulousness. Prairie Points a simple picto-toot. Sticks and Stones may break my bones. LOL That however is a story for another day, best shared with a bottle of the best red wine you can find. Some of you may have noticed I posted a picture of a quilt block last night. It is currently my favourite block ever.

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Monday, December 9, 2013. Oh, how I love a good cookie. I got this recipe at a cookie exchange years ago and it has become a family favorite. It is hard to believe but they really are better the next day! 189; Cup Butter. Combine until creamy. Add. 189; tsp. Almond extract. Mix thoroughly and add the following dry ingredients. 1 Cup Flour. 2 tsp Baking powder. 188; tsp. Salt. 189; Cup Sliced Almonds,. Stir together till a drizzling consistency. 1 Cup sifted Powdered Sugar. 188; tsp. Almond extract.

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This web page brendasquiltblog.blogspot.com states the following, "Monday, December 9, 2013." We saw that the webpage said " Oh, how I love a good cookie." It also said " I got this recipe at a cookie exchange years ago and it has become a family favorite. It is hard to believe but they really are better the next day! 189; Cup Butter. Mix thoroughly and add the following dry ingredients. 189; Cup Sliced Almonds,. Stir together till a drizzling consistency. 1 Cup sifted Powdered Sugar."

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