breakfastabroad blogspot.com

Thinking Outside the Cereal Box

Exploring how the world starts its day

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The Rhubarb Fool

Breakfasts of the world project. A summery salad from Southwold. The genius part of this salad is that the potatoes are not just plain boiled but after a quick parboil are smashed and roasted in olive oil in a hot oven becoming deliciously crispy. Southwold asparagus and crispy potato salad.

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Thinking Outside the Cereal Box

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Exploring how the world starts its day

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This web page breakfastabroad.blogspot.com states the following, "Exploring how the world starts its day." We saw that the webpage said " Monday, 10 June 2013." It also said " Week 37 - Nonushta - Uzbekistan. The Uzbek word for breakfast, Nonushta, literally means eat bread. And according to my sources, breakfast is a simple meal of tea green or black depending on region and bread. But not just any bread, Non bread. There are several varieties of Non served in Uzbekistan but I decided to go with the Tashkent variety which is apparently lighter, fluffier and overall less dense tha."

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