bonakucina blogspot.com

Bona Kucina

Mercoledì 11 gennaio 2017. Pizzetta con radicchio scamorza e wurstel. 200 gr scamorza affumicata. Rosolare la cipolla con un filo dolio. Aggiungere il radicchio tagliato a strisce. Coprire e cuocere a fuoco basso per 15 min mescolando ogni tanto. Stendere la pasta sfoglia. Bucherellare il fondo con una forchetta. Stendere sopra il radicchio. Cuocere al forno a 180 per 20 min. Aggiungere sopra la scamorza ed i wurstel a fettine. Cuocere ancora per 10 min. Martedì 10 gennaio 2017. 50 gr latte tiepido.

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Bona Kucina

DESCRIPTION

Mercoledì 11 gennaio 2017. Pizzetta con radicchio scamorza e wurstel. 200 gr scamorza affumicata. Rosolare la cipolla con un filo dolio. Aggiungere il radicchio tagliato a strisce. Coprire e cuocere a fuoco basso per 15 min mescolando ogni tanto. Stendere la pasta sfoglia. Bucherellare il fondo con una forchetta. Stendere sopra il radicchio. Cuocere al forno a 180 per 20 min. Aggiungere sopra la scamorza ed i wurstel a fettine. Cuocere ancora per 10 min. Martedì 10 gennaio 2017. 50 gr latte tiepido.

CONTENT

This web page bonakucina.blogspot.com states the following, "Pizzetta con radicchio scamorza e wurstel." We saw that the webpage said " Rosolare la cipolla con un filo dolio." It also said " Aggiungere il radicchio tagliato a strisce. Coprire e cuocere a fuoco basso per 15 min mescolando ogni tanto. Bucherellare il fondo con una forchetta. Cuocere al forno a 180 per 20 min. Aggiungere sopra la scamorza ed i wurstel a fettine. Cuocere ancora per 10 min."

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