beingwellnourished blogspot.com

Being Well Nourished

Sunday, April 23, 2017. Shakshuka is one of our favorite indulgences and we enjoy it at any meal. On a cool crisp morning camping in our Airstream, or for a light dinner paired with Naan and a good beer. And if you want some fun conversation to accompany your meal, look up the origins. At least five countries claim the dish - once you try it you will know why. This is our favorite version, straight from the NY Times. Cheers! 3 tablespoons extra- olive oil. 1 large onion, halved and thinly sliced.
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Being Well Nourished

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Sunday, April 23, 2017. Shakshuka is one of our favorite indulgences and we enjoy it at any meal. On a cool crisp morning camping in our Airstream, or for a light dinner paired with Naan and a good beer. And if you want some fun conversation to accompany your meal, look up the origins. At least five countries claim the dish - once you try it you will know why. This is our favorite version, straight from the NY Times. Cheers! 3 tablespoons extra- olive oil. 1 large onion, halved and thinly sliced.

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This web page beingwellnourished.blogspot.com states the following, "Sunday, April 23, 2017." We saw that the webpage said " Shakshuka is one of our favorite indulgences and we enjoy it at any meal." It also said " On a cool crisp morning camping in our Airstream, or for a light dinner paired with Naan and a good beer. And if you want some fun conversation to accompany your meal, look up the origins. At least five countries claim the dish - once you try it you will know why. This is our favorite version, straight from the NY Times. Cheers! 3 tablespoons extra- olive oil. 1 large onion, halved and thinly sliced."

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