barrys-wine blogspot.com

Barrys Wine Notes Memories

Barrys Wine Notes and Memories. Saturday, February 03, 2018. Situated down by the Harbour.we found a parking space just round the corner. We arrived punctually and were immediately impressed with the welcome.and the service was superb the whole evening. Parmesan tartlet - great start. Carabineros, seaweed - beautifully presented, left you wanting more. Scallop, pomelo - the zing of the pomelo worked perfectly with the scallop. Winter salad - lovely. Beetroot risotto - this was exceptional. Fine yellow g.

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LINKS TO WEB SITE

From Blackpool to Basel

Thursday, 21 January 2016. Out with the old, in with the new . This is my last-ever blog entry on From Blackpool to Basel.

Teutonic vineyards

An English-language odyssey through the German wine landscape. Friday, 29 May 2009. Hail storm on Weiler Schlipf. Anyway, earlier this month, a hail storm hit the Weiler Schlipf vineyard. Thursday, 28 May 2009.

Just Grapes

Let wine be drunk, though the heavens fall. Tuesday, September 8, 2009. So please update your account accordingly if you wish to still receive updates and read the blog. Cheers and thanks for all the support! Sunday, September 6, 2009. Domaine Weinbach Muscat Reserve 2004. 40 at Marquis Wine Cellars.

A PASSION FOR WINE

Random and Egg Chicken Creation. Rump steak seasoned with mixed pepper medley, sea salt and rosemary, served on a bed of broccolini, topped with field mushrooms sauteed with sparkling brut rose. Tasmanian Smoked Salmon, Green Leaves, Caper Mayonnaise.

Postcard from Weil

Rumblings and mumblings from Weil am Rhein - German town on the Basel border triangle. Saturday, 10 January 2009. All things must come to an end. From now on for the forseeable future. Friday, 2 January 2009. Thursday, 1 January 2009.

QVinho - Blog de vinhos e gastronomia

Blog sobre vinhos e gastronomia. No QVinho você encontra degustações, harmonizações e receitas. Por Jomar Brustolin e Jackson Brustolin. Conheça os vinhos de Gavi, Barolo e Barbaresco. Os vinhos brasileiros mostram a sua força. O melhor do enoturismo no Brasil. Que tal fazer um passeio em meio a belas e bucólicas paisagens rurais? 10 Vinhos brasileiros que você precisa conhecer.

RougeAndBlanc

A blog to honor the nectar from god. Wednesday, April 2, 2008. And the face behind Wine Library TV. Is hosting this edition of Wine Blogging Wednesday. Thanks to a tip from Brooklynguy. I was able to find a good stash of 2001 Domaine. 44, this wine will do just. Is located in the appellation of Saumur.

Tims Wine Blog

Sunday, December 4, 2011. Virgin Wines Winter Press Tasting 2011. They are definitely a step up from say, a Laithwaites. There seemed to be heavy emphasis on Spain, Australia, Sauvignon. Not a criticism - they just seem to be catering to popular taste and good value. Thanks to Louise for being such a gracious host.

Weintasting.de Ein paar Verkostungen, die uns besonders Freude gemacht haben.

de Ein paar Verkostungen, die uns besonders Freude gemacht haben. Ein paar Verkostungen, die uns besonders Freude gemacht haben. 12 Grosse Gewächse Riesling v. 2 x 8 Spätburgunder vs. Alte Burgunder von 1919 bis 1953.

Weinpapst Weblog alles über Wein andere kulinarische Genüsse

und für einen grünen veltliner in der smaragd liga nicht zu üppig sondern schön schlank. am etikett glaubt man nicht wirklich. ein gereifter nicht gerad leichter aber schön zu trinkender grüner veltliner.

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Barrys Wine Notes Memories

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Barrys Wine Notes and Memories. Saturday, February 03, 2018. Situated down by the Harbour.we found a parking space just round the corner. We arrived punctually and were immediately impressed with the welcome.and the service was superb the whole evening. Parmesan tartlet - great start. Carabineros, seaweed - beautifully presented, left you wanting more. Scallop, pomelo - the zing of the pomelo worked perfectly with the scallop. Winter salad - lovely. Beetroot risotto - this was exceptional. Fine yellow g.

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This web page barrys-wine.blogspot.com states the following, "Saturday, February 03, 2018." We saw that the webpage said " Situated down by the Harbour." It also said "we found a parking space just round the corner. We arrived punctually and were immediately impressed with the welcome. and the service was superb the whole evening. Parmesan tartlet - great start. Carabineros, seaweed - beautifully presented, left you wanting more. Scallop, pomelo - the zing of the pomelo worked perfectly with the scallop. Beetroot risotto - this was exceptional."

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