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Thursday, September 3, 2009. Cakes from the Kitchens Past. My 1st Chiffon Cake-07 Aug 2008. This cake was made for Alexs mum, Leslie. It was the first time I made fondant roses and baked lady fingers also used in Tiramisu. It is a Chocolate Chiffon Cake with pudding, strawberry and strawberry mousse filling. After realising what happened, I blamed the mistake on Alex. Despite the little Nuclear power plant look, it still tasted great though . Subscribe to Posts Atom. Promote Your Page Too. Cakes.CONTENT
This web page bakedtodiffer.blogspot.com states the following, "Thursday, September 3, 2009." We saw that the webpage said " Cakes from the Kitchens Past." It also said " My 1st Chiffon Cake-07 Aug 2008. This cake was made for Alexs mum, Leslie. It was the first time I made fondant roses and baked lady fingers also used in Tiramisu. It is a Chocolate Chiffon Cake with pudding, strawberry and strawberry mousse filling. After realising what happened, I blamed the mistake on Alex. Despite the little Nuclear power plant look, it still tasted great though ."SEEK SIMILAR DOMAINS
I started this blog because. Started taking photos of what. To share my thoughts, creations. Friday, July 15, 2016. deadliest place in all of fictional Britain! On your marks, get set, BAKE! But I had to make som.
From delicious fresh from the oven cookies to our famous signature sandwiches, Baked to Perfection has the right taste for you. We have been baking and designing all kinds of cakes for well over a decade. We specialize in traditional buttercream, chocolate buttercream and fondant icings to create our works of art. Together with you, no matter what the need, we can design a cake specific to your celebration and your taste. Catering and AL La Carte. Cookies, Pies, Pastries.
A very exciting new customer was Saga Cruises.
Range is a brand from G Free. We are a family business based in the West Country. We take great pride in the food we produce, with all our products being hand crafted within our own dedicated gluten and wheat free bakery. Hand crafted within our own dedicated gluten and wheat free bakery.