This site is marked private by its owner. If you already have both of these, great! Larr; Back to WordPress.

My musings about adjusting to life as I never expected it to be. Enter your email address to follow this blog and receive notifications of new posts by email. Enter your email address to follow this blog and receive notifications of new posts by email.

Short grain rice, cooked. Korean pickled radish, cut into long strips. Thinly sliced lean beef or lean ground beef. Bulgogi marinade, homemade or store-bought.

1 clove garlic, peeled. 1 or 2 bay leaves. 1 medium onion, sliced. Dash ground allspice or ground cloves. 3 large carrots, sliced. 3 ribs celery, chopped. Mix with a little hot liquid and return mixture to pot. Stir and cook until bubbly.

I recently celebrated my 34th birthday. My parents surprised me with a visit to Texas, my kids threw me a birthday party in the middle of the day and my husband took me out for our first date night in 4 months. It was an amazing birthday and one that I will cherish for years. It was a very happy week for me after a few months of tough adjustment pangs. The other day, a picture on that app posted. It was me and one of my best girlfriends from 8 years ago.