austinfoodist blogspot.com

Austin Foodist aka the nomBlog

Austin Foodist aka the nomBlog. Friday, February 22, 2013. Mussels with Spanish Chorizo - 16.80 4.20serving. Felt a little adventurous this week, so branched out and went with a recipe from DadCooksDinner. This is one of those ridiculously simple dinners you can whip up in roughly 20 minutes prep and cooking that looks far more impressive once you plate it. And be sure to get the bread to sop up the sauce. Quick side note - C actually requested and ate a few mussels. I was amazed. Onion - .60.
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Austin Foodist aka the nomBlog

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Austin Foodist aka the nomBlog. Friday, February 22, 2013. Mussels with Spanish Chorizo - 16.80 4.20serving. Felt a little adventurous this week, so branched out and went with a recipe from DadCooksDinner. This is one of those ridiculously simple dinners you can whip up in roughly 20 minutes prep and cooking that looks far more impressive once you plate it. And be sure to get the bread to sop up the sauce. Quick side note - C actually requested and ate a few mussels. I was amazed. Onion - .60.

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This web page austinfoodist.blogspot.com states the following, "Friday, February 22, 2013." We saw that the webpage said " Mussels with Spanish Chorizo - 16." It also said " Felt a little adventurous this week, so branched out and went with a recipe from DadCooksDinner. This is one of those ridiculously simple dinners you can whip up in roughly 20 minutes prep and cooking that looks far more impressive once you plate it. And be sure to get the bread to sop up the sauce. Quick side note - C actually requested and ate a few mussels."

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