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I migrated my blog a few weeks ago to a simpler address. So hop on over to www.
The Life and Times of an Artichoke. What is YOUR favorite vegetable and how do you prepare it? Mine has always been and will continue to be an artichoke. I love them! I could eat them everyday; although, I do enjoy so many other vegetables, I feel it is only fair to give all of them a chance. Artichokes have found favor with me, I eat them at least once a week if not twice a week as a standard.
Did you know that you can avoid most genetically modified foods. By steering clear of just four items? 40 Days to Health and Vitality.
Tips, tidbits and treats from a holistic nutritionist for a healthier world. Berry Stuffed Sprouted Grain French Toast Souffle with Strawberry Sauce. Posted by lizm123 in Recipes. Need some healthy brunch ideas? Try this delicious sprouted grain french toast using juicy local berries. Berry Stuffed Sprouted Grain French Toast Souffle with Strawberry Sauce.
Christmas Is Coming, The Squirrels Are Really Fat. Dinner Is In The Crapper.
Tuesday, February 17, 2015. This Blog Has Moved! Thanks for stopping by! This blog has moved! You can connect to the new blog HERE. Sunday, January 15, 2012. Tuesday, February 8, 2011. Tonsillectomy and Adenoidectomy Toddler Recovery.