annacucina blogspot.com

Sapore di Salerno

Lunes, 26 de mayo de 2008. BIFES A LA PORTUGUESA. Bifes con lomo según comensales. 1 ají morrón rojo. 1 lata de tomates. S diente de ajo entero. Sal, pimienta, perejil picado, orégano y ají molido. 1 hoja de laurel. Poner a hervir el coliflor, finalizada la cocción, colar, dejar enfriar, condimentar con el ajo, por supuesto picado, salar, colocarle aceite y el limón, con esta ensalada pueden acompañar, carnes, otra variante más, para consumir verduras. No hay comentarios. Viernes, 16 de mayo de 2008.

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Sapore di Salerno

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Lunes, 26 de mayo de 2008. BIFES A LA PORTUGUESA. Bifes con lomo según comensales. 1 ají morrón rojo. 1 lata de tomates. S diente de ajo entero. Sal, pimienta, perejil picado, orégano y ají molido. 1 hoja de laurel. Poner a hervir el coliflor, finalizada la cocción, colar, dejar enfriar, condimentar con el ajo, por supuesto picado, salar, colocarle aceite y el limón, con esta ensalada pueden acompañar, carnes, otra variante más, para consumir verduras. No hay comentarios. Viernes, 16 de mayo de 2008.

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This web page annacucina.blogspot.com states the following, "Lunes, 26 de mayo de 2008." We saw that the webpage said " Bifes con lomo según comensales." It also said " S diente de ajo entero. Sal, pimienta, perejil picado, orégano y ají molido. Poner a hervir el coliflor, finalizada la cocción, colar, dejar enfriar, condimentar con el ajo, por supuesto picado, salar, colocarle aceite y el limón, con esta ensalada pueden acompañar, carnes, otra variante más, para consumir verduras. Viernes, 16 de mayo de 2008."

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