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Indian Spices

Spices used in Indian cooking! During our stay in India last year, I came to know that there are two types of ginger people use in India. One is Chai wali Adrak Ginger used for making tea and Sabji wali adrak ginger used to make side dishes. Dry Ginger - Chukku. Photo Source- Wikipedia.org. Subscribe to Posts Atom. Get Paid to chat. Watermark template. Template images by Synergee.

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Indian Spices

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Spices used in Indian cooking! During our stay in India last year, I came to know that there are two types of ginger people use in India. One is Chai wali Adrak Ginger used for making tea and Sabji wali adrak ginger used to make side dishes. Dry Ginger - Chukku. Photo Source- Wikipedia.org. Subscribe to Posts Atom. Get Paid to chat. Watermark template. Template images by Synergee.

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This web page anjaraipetti-receipes.blogspot.com states the following, "Spices used in Indian cooking! During our stay in India last year, I came to know that there are two types of ginger people use in India." We saw that the webpage said " One is Chai wali Adrak Ginger used for making tea and Sabji wali adrak ginger used to make side dishes."

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