Tuesday, March 17, 2009. Winter Cupcakes Round-Up and an Announcement. My sincerest apologies to all of you who have been waiting to see the round-up and participated in the challenge. I want it to be a collection of all the cool stuff that all my cool food blogging friends can put together - and it definitely has been exactly that, but not to the extreme I want.

A food blog with delicious recipes and stories. AZCookbook is 10 Cuisine and Culture Tour Update. On January 26, 2018. This is Guba-style baklava, one of several baklava varieties known in Azerbaijan. Photo is courtesy of Pierre Cabanettes who traveled to Azerbaijan a few years ago and took beautiful pictures. In my Cuisine and Culture Tour to Azerbaijan and Georgia.

Saturday, January 24, 2009. Minty tomato, peach and nectarine salad. This year I planted various tomato bushes, one of them being a yellow tomato, which has been a huge success, bearing luscious fruit quite fastidiously. They are sweet, fleshy, very little seeds, and make a colourful dish. However from the very first mouthful, there were thumbs up all round.

Tuesday, July 17, 2012. TWD 12 - Semolina Bread with Wild Garlic Pesto. I really love this bread. First I was bit in trouble what semolina is, as some sources told me that it is the German Grieß, which we have also in Hungary, other sources told me that it is a kind of durum wheat flour. Saturday, July 7, 2012. Chocolate Mousse aka Snickers Cake. New opportunity to bake a cake. Wednesday, July 4, 2012. TWD 10 - French .

Seasonal recipes, photos and stories from an Ithaca food-lover. Is it already February? Cinnamon, our Golden Buff hen, earlier this fall.

Monday, January 25, 2010. This summer I had two friends commission me to make one of the most special desserts of their lives. For Emily and Russel I made a pumpkin spice cake with caramel and cream cheese frosting. They had an artist make little wooden figurines of a deer and a donkey to be their cake toppers. I created a frosting meadow for them to stand side-by-side in springtime twitterpated. Here is a close-up of the top of the cake. Monday, August 17, 2009.

Basil Balsamic Strawberry Shortcake Parfaits. Roasted Asparagus with Lemon Walnut Dressing. Slow Cooker Ham with Honey Marmalade Mustard Glaze. Chicken, Beet, and Arugula Quinoa Bowl with Walnut Sherry Molasses Vinaigrette. The two main things on that list were related to my daily habits.

This recipe always reminds me of my sister. Orange braised endive on the other hand is a very tasty dish, inspired by Discover Endive. Discussing food and sharing thoughts. One of them gave me copy of a menu from a famous Dutch restaurant Ron Blaauw. It inspired me to make a baba au whiskey.

The most beautiful existence always unfurls itself. Saturday, March 24, 2012. Yup-yup, getting it set up! Overhaul and new posts soon to come. Saturday, July 25, 2009. Clearly, things were set in motion and we were going to have a baby in our house pretty soon! I got wheeled across the street to the hospital, called Hubby on the way, and had him grab the hospital bag. Hubby, Bitty Baby, and Moi.