Subscribe to my Blog Follow by Email. Thursday, December 29, 2011. It was a good decision. 99 per pound and it was worth every penny. At one of my several trips to the market with my Mother, we went past the Ham store, where we saw at least 100 people in line waiting to pick one up. We knew at that moment we made a great decision to cook our own. Setting the table is the first thing I do. The Punch Station is ready.

Serving up observations on politics, sports, food, and life. Sunday, January 28, 2018.

Good Food for Busy Girls. My New Blog Has Bloomed. And cooking a lot, mostly vegetables, which is what my new blog. Now Come on over for recipes centered around vegetables and plenty of invigorating food for thought. Her sole goal in life will be to spend as much time away from me.

Tuesday, June 14, 2011. Friday, January 7, 2011. Sunday, February 21, 2010. Sliver of Sunshine at the Diamond. While California is known for its wonderful, year-round sunny weather, we, in the Central Valley, do actually have a winter season, albeit. Year we have seen q uite. A bit of rain, and I am not about to complain.

Wednesday, December 14, 2011. Our elves, Lucky and Buddy, have continued their fun antics in our household. Every morning the kids run around the house looking for the elves, and they are good. The elves may have to get a little sneakier. Making a phone call to their elf friends. Sunday, December 4, 2011.

Friday, November 25, 2011. Then I had a craving for a stewy, spicy, yummy tomato and egg dish I had once at Eltana. 4 garlic cloves, minced.

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Read The Story behind the Box. Click here to read the history behind the box. Saturday, July 14, 2012. generous in its helpings of zucchini and summer squash for quite a few weeks now. It is, , shall we say. a challenge to keep up with it all. So, zucchini muffins it is. Except how many time can I make them without losing my mind? So I put a little twi.